Salzburg, Day 2

Breakfast at Pension Ballwein was very different from the standard English breakfasts we’d had in the UK. Instead of fried up eggs, potatoes, bacon, sausage, and beans, here we ate lighter with breads, cheeses, sandwich meats, yogurt, granola, fruit, and olives. It was delicious, and we ate a lot. Our morning activity was Fraulein Maria’s […]

Tags: , ,

  • Digg
  • StumbleUpon
  • Reddit
  • Twitter
  • RSS